Cajun Ocean Trout
Ocean Trout spiced with Cajun spice on a wild rocket, avocado, tomato and red onion salad with dill crème fraiche dressing
Octopus Salad (GF)
BBQ marinated octopus tossed in a salad of sweet onions, roast red pepper, black olives & wild rocket with crumbled feta.
Spinach and Ricotta Ravioli (v)
Pasta filled with spinach and ricotta cheese with a rich tomato sauce, drizzled with
Garlic Prawns (GF)
Tiger prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine and cream then tossed with linguini pasta
Chargrilled rib fillet, fresh grated Beetroot, roma tomato, Balsamic onion, Swiss cheese, lettuce and paw-paw chutney in a toasted Turkish roll with chips and smokey BBQ sauce
Calamari Rocket & Apple Salad
Calamari Coated in Dundee’s Special Seasoning Lightly Fried
Served With Tom Yum Mayo and Served With Rocket and Shredded Apple Salad
Roast Duck Spring Rolls
Shredded Roast Duck, Rice Noodles & Mixed Julienne Vegetables
Rolled In Spring Roll Pastry with Chilli, Lime & Coriander Dipping Sauce and Asian Coleslaw
Avocado, Sweet Onions and Feta Spagettini
Thin Spagettini tossed with avocado, sweet red onions, cherry tomatoes, olives, red peppers and baby spinach with crumbled buffalo feta.
Bacon and Mushroom Linguine
(Gluten Free pasta available extra $2.00)
Sautéed Bacon, Mushroom & Baby Spinach in A White Wine & Creamy Sauce, Finished With Green Eschallots.
Half rack of Pork Ribs
Hickory basted pork ribs with mixed leaf salad, steak house fries and smokey bbq dipping sauce.
Mussel Spagettini (Gluten Free pasta available extra $2.00)
Steamed Spring Bay Mussels in Chilli, Garlic, White Wine Tossed
With Spagettini and a Rich Tomato Sauce
Short on time? Phone now for your pre-order 4051 0399
Check out the full lunch menu @ www.dundees.com.au
CHEFS DINNER SPECIALS
SOUP OF THE DAY $ 9.90
SERVED WITH A BREAD ROLL.
PLEASE ASK YOUR WAITER.
FISH OF THE DAY $32.50
CAJUN SPICED OCEAN TROUT WITH ADVOCADO, TOMOTO & ROCKET SALAD & DILL & CREME FRAICHE DRESSING
MAIN OF THE DAY $ 32.50
MIXED GRILL OF PORK CHOP, SAUSAGE, TOMATO, MUSHROOMS, FRIED EGG ON CREAMY MASH WITH RED WINE JUS
DESSERT OF THE DAY $13.50
PLEASE ASK YOUR WAIT STAFF.