Lunch specials

Discover our menu

$18.95 pp available Monday to Friday only
$22.50 pp available Saturday, Sunday & Public Holidays

Cajun Ocean Trout – 100g (GF)
Ocean Trout Spiced with Cajun Spice on a Wild Rocket, Avocado, Tomato and Red Onion Salad with Dill Crème Fraiche Dressing.
Octopus Salad (GF)
BBQ Marinated Octopus Tossed in a salad of Sweet Onions, Roast Red Pepper, Black Olives and Wild Rocket with Crumbled Feta.
Calamari Rocket & Apple Salad
Calamari Coated in Dundee’s Special Seasoning lightly fried served with Tom Yum Mayo and a Rocket, Shredded Apple and Parmesan Salad.
Roast Duck Spring Rolls
Shredded Roast Duck, Rice Noodles and Mixed Julienne Vegetables rolled in Spring Roll Pastry with Chilli, Lime and Coriander Dipping Sauce and an Asian style Coleslaw (contains Peanuts)
Half Rack Of Pork Ribs
Hickory Basted Pork Ribs with Mixed Leaf Salad, crunchy Fries and Smokey BBQ Dipping Sauce.
Steak Burger
Chargrilled Rib Fillet, fresh grated Beetroot, Roma Tomato, Balsamic Onion, Swiss Cheese, Lettuce and Paw-Paw Chutney in a toasted Turkish Roll with crunchy Chips, onion rings and Smokey BBQ Sauce.
Bacon And Mushroom Linguine (Gluten Free Pasta available Extra $2.00)
Sautéed Bacon, Mushroom and Baby Spinach in a White Wine and creamy Sauce, finished with an egg and shaved parmesan.
Chilli Prawns Spagettini (Gluten Free Pasta available Extra $2.00)
Tiger Prawns sautéed with chilli, deglazed with white wine, finished with a rich tomato sauce and tossed with spagettini, semi-dried tomatoes and baby spinach.
Garlic Mussel Linguine (Gluten Free Pasta available Extra $2.00)
Steamed Southern Blue mussels in garlic, white wine and cream, tossed with Linguine.
Spinach and Ricotta Ravioli (V)
Pasta Filled with Spinach and Ricotta Cheese with a rich Tomato Sauce, drizzled with Basil Pesto.
Dundee’s Bolognaise Spagettini (Gluten Free Pasta available Extra $2.00)
Dundee’s own home made mince made into a rich tomato meat sauce tossed with spagettini and finished with wild rocket and grated parmesan cheese.
Chicken Hokkien Noodles (Vegetarian also available)
Stir-fried chicken, mixed vegetables and Hokkien noodles coated in soy, ginger, chilli and coriander sauce, finished with roasted cashews and fresh pineapple.
Italian Sausages
Grilled locally made Italian style sausages with creamy mashed potato, steamed sugar peas, tomato and fennel relish and red wine jus.

gourmet deli wraps & rolls

Choose your base with 4 salads and a dressing.
Vego$9.50
Grilled Chicken breast$10.50
Ham (shaved leg)$9.50
Bacon$10.50
Sirloin (thinly sliced)$15.50
Prawn$16.80
Smoked Salmon$18.50
Hungarian Salami$16.00
Brie Cheese$16.00
Each additional salad/dressing item $1.00
SALAD:  Asian Coleslaw, Avocado, Beetroot
Carrot, Cucumber, Fetta or
Swiss Cheese, Lettuce, Red Onion,
Roasted Capsicum, Tomato or Sundried Tomato
DRESSING/CHUTNEYS:  Paw Paw Chutney, Smoky BBQ Sauce, Sweet Chilli, Dill Sour Cream, Lime Mayo, Mustard Pickle, Caesar Dressing, Olive Tapenade, Hot Chilli Sauce, Basil Pesto

curry
THAI PENANG CURRY
Slightly sweet & salty red style coconut broth with steamed rice, poppadoms and mango salsa.
WITH CHICKEN$18.50
WITH FISH$22.50
WITH PRAWNS $33.00
SALADSTHAI STYLE SALAD (Contains nuts)
WITH BEEF$18.80
WITH CHICKEN$18.80
WITH PRAWN$24.50
WITH CALAMARI$18.80
MIXED LEAF SALAD$10.50
Mixed salad leaves with cherry tomatoes, red onion, fetta cheese and
snowpea sprouts in a balsamic dressing
WITH CHICKEN  $21.50
WITH CALAMARI$21.50
WITH PRAWN$31.00
Tea or Espresso Coffee

$8.00